Course details
11-dish luxury course for 120 minutes with all-you-can-drink included ★ 7,000 yen ⇒ 6,500 yen with coupon
By using a coupon6500 yen(Tax included)
6500 yen with coupon
- 11items
- 3-30persons
- All-you-can-drink available
All-you-can-drink for 120 minutes.Last orders are taken at 90 minutes
Course menu
· Upper Calvi
Upper tongue salt
· Top Hirami
· Top loose
・Iberian pork
・Salt hormone
・ Marucho
・ Shimacho
· Chinese cabbage kimchi
・Crunchy cabbage
・Mini cold noodles for the final dish
All-you-can-drink menu
·draft beer
· Medium mug
·Highball
・Highball ・Strong highball ・Coke highball ・Ginger highball
・Sour shochu mix
・Lemon sour・Grapefruit sour・Grated white peach sour・Mint sour・Ginger sour・Oolong highball
・Standard cocktail
・Cassis Orange ・Cassis Oolong ・Peach Orange ・Reggae Punch ・Shandy Gaff ・Gin Fizz ・Gin Buck
· Japanese sake · shochu
・Shochikubai (1 go) ・Cold, Warm / ・Sweet potato shochu (on the rocks, with water, with hot water) ・Barley shochu (on the rocks, with water, with hot water)
·Plum wine
・Rich plum wine (on the rocks, with water, with hot water, with soda)
·Soft drink
・Oolong tea ・Orange juice ・Coca-Cola ・Ginger ale
·wine
· House wine (red · white)
· Medium mug
·Highball
・Highball ・Strong highball ・Coke highball ・Ginger highball
・Sour shochu mix
・Lemon sour・Grapefruit sour・Grated white peach sour・Mint sour・Ginger sour・Oolong highball
・Standard cocktail
・Cassis Orange ・Cassis Oolong ・Peach Orange ・Reggae Punch ・Shandy Gaff ・Gin Fizz ・Gin Buck
· Japanese sake · shochu
・Shochikubai (1 go) ・Cold, Warm / ・Sweet potato shochu (on the rocks, with water, with hot water) ・Barley shochu (on the rocks, with water, with hot water)
·Plum wine
・Rich plum wine (on the rocks, with water, with hot water, with soda)
·Soft drink
・Oolong tea ・Orange juice ・Coca-Cola ・Ginger ale
·wine
· House wine (red · white)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 on the day of your visit
Coupons that can be used with this course
2024/12/10 update